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Gayle's: Our Products
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Our Products

We use only the finest and freshest ingredients available such as real butter, farm fresh eggs, organic flour and local produce. We make over 500 different pastries, cakes, cookies, breads, sandwiches and entreés everyday.

From the Bakery

Passover Menu
Raspberry Chocolate Souffle, Apricot-Almond Torte, Chocolate Orange Matzo Torte and extra delicious Macaroons will be available for Passover March 29th to April 3rd.
Passover Menu

New Goodies in the Bakery
Our popular Peanut Butter Cookies are back! Plus, Cute Cupcakes, Mint Chocolate Brownies, Lemon Blueberry Parfaits, and much more!

From the Rosticceria

Passover Menu
Offering a complete Passover Dinner with Beef Brisket, Roasted New Potatoes, Asparagus and Zimmes for $13.95 on March 29th. All items also available a la carte, plus Matzo Ball Soup and Haroset.
Passover Menu

Blue Plate Dinner Menu
Our Blue Plate Dinners are hearty meals made from scratch, and change nightly. They are available cold to go starting at 2:00 p.m. and HOT from 4:00 p.m. to 8:30 p.m. $12.95 nightly unless noted. Our current menu is available through March 31, 2010.
Blue Plate Dinner Menu

Sandwich & Salad Menu
Taking advantage of seasonal produce, our sandwich & salad selection changes every two months. Our current selection of sandwiches and sensational salads will be available through April 2010. If you have any questions about our menu, please call us at: 831.462.1200.
Sandwich & Salad Menu

Weekday Lunch Specials
Enjoy our weekday lunch specials, Monday through Friday, from 11:30 am to 2:00 pm. Our lunch specials are $7.25 unless noted. Our current menu is available through March 31, 2010.
Today's Lunch Menu

Prices & selection subject to change.


© copyright 2001-2010 Capitola Gayle's, Inc. 504 Bay Ave Capitola, California USA 95010 831.462.1200
The local time is: Friday, 19-Mar-2010 10:06:03 PDT.