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Gayle's Sandwiches & Salads Menu
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Taking advantage of seasonal produce, our sandwich & salad selection changes every two months. Our new selection of sandwiches and salads will be available through October 2010. If you have any questions about our menu, please call us at: 831.462.1200.

Sandwich & Salad Menu PDF


Sandwiches

Ham & Brie
Corralitos ham, French brie, capers, red onion and herb mayonnaise.
$6.95/
$3.50 half

Turkey with Jack Ficelle
Turkey with Jack, dill pickle, mustard and mayo.
$6.95/
$3.50 half

Provolone, Basil & Tomato Ficelle
Provolone cheese, fresh basil, tomatoes with a dijon vinaigrette. vegetarian
$6.95/
$3.50 half

Salami & Mozzarella Ficelle
Molinari salami, mozzarella and balsamic vinaigrette.
$6.95/
$3.50 half

BBQ Tri-Tip with Coleslaw
Grilled tri-tip with house made bbq sauce and creamy coleslaw on a ciabatta bun.
$7.50/
$3.75 half

Smoked Turkey & Cheddar
Smoked turkey, cheddar cheese, lettuce and apple butter on a Dutch crunch sub.
$7.50/
$3.75 half

Formaggio Sandwich
A sandwich for the cheese lover! Tillamook cheddar, pepper jack and Jarlsberg cheese with pepperoncini, tomato, spring mix and our savory cheese spread on an olive francese wedge. vegetarian
$6.95

Grilled Chicken & Watercress
Grilled chicken breast with watercress and chive butter on pain de campagne.
$7.50/
$3.75 half

Thai Wrap with Tofu or Chicken
With pickled ginger, cabbage, bean sprouts, cilantro, peanut sauce and Thai vinaigrette wrapped up in a spinach tortilla.
$6.50

Albacore Tuna on a Herb Cheese Roll
Albacore tuna, celery, red onion, cornichon, lettuce, mayonnaise and tomato on a herb cheese roll.
$7.50/
$3.75 half

Chicken Salad with grapes & walnuts on Croissant
Roasted chicken, juicy grapes, celery, walnuts and mayonnaise tucked in a buttery croissant.
$7.50

Vegan Veggie Wrap
Ripe avocado, our own hummus, sunflower sprouts, grated carrot & red cabbage wrapped in a whole wheat tortilla.
$6.25/
$3.15 half

Rostis
Lavosh cracker bread layered with fillings then cut. Choose from Turkey or Grilled Veggie (vegetarian). No mayo.
$3.50


Marinated Chicken Breast
Grilled marinated chicken breast, herb mayonnaise and a splash of lemon juice on thick sliced Capitola sourdough bread.
$7.65

Salads

Basil Potato & Chicken Salad
Garlic roasted potatoes and shredded chicken, fresh basil ribbons and thin slices of red onion tossed with red wine vinaigrette.
$4.95
1/2 lb.

Pasta Pomodoro
Ripe tomatoes, pennette pasta, fresh mozzarella, fresh basil, parsley, toasted garlic, olive oil and red wine vinegar. vegetarian
$4.95
1/2 lb.

Beets & Belgian Endive
Roasted beets, Belgian endive, fresh thyme and parsley tossed with a light vinaigrette. vegan
$4.75
1/2 lb.

Green & Yellow Bean Salad
With toasted almonds, parsley, preserved lemon, fresh thyme and white wine vinaigrette. vegan
$4.75
1/2 lb.

Kale & Cashew Salad
Kale, shredded cabbage, carrots, yellow bell peppers and toasted cashew pieces tossed with an Asian dressing. vegan
$5.95
1/2 lb.

Lemon Potato Salad
Red potatoes, hard-boiled eggs, celery, chives, fresh dill, parsley, and basil, tossed with a creamy lemon dressing. vegetarian
$3.95
1/2 lb.

Cucumber & Tomato
English cucumber, ripe tomatoes, scallions, parsley and lemon with a red wine vinaigrette. vegan
$4.25
1/2 lb.

Garden Salad
Romaine hearts, carrot, cucumber and cherry tomatoes.
$6.95
1/2 lb.

Spinach Salad
Baby spinach leaves, hard-boiled egg, mushrooms, and the thinnest slices of red onion. With or without bacon.
$6.95
1/2 lb.

Fresh Fruit Salad
We use whatever is ripe and luscious. Vegan
$4.95
1/2 lb.

Christie's Coleslaw
A refreshing combination of cabbage, carrots, scallions, cilantro & peanuts, tossed with a creamy ginger dressing. Vegetarian
$4.95
1/2 lb.

Chicken Salad with Grapes & Walnuts
Roasted chicken, juicy grapes, celery, walnuts and mayonnaise.
$6.60
1/2 lb.

Albacore Tuna Salad
Albacore, celery, red onion, cornichons and mayo.
$6.60
1/2 lb.


Prices & selection subject to change.
© copyright 2001-2010 Capitola Gayle's, Inc. 504 Bay Ave Capitola, California USA 95010 831.462.1200
The local time is: Tuesday, 07-Sep-2010 17:17:12 PDT.