Blue Plate Dinners

We offer a different HOT Blue Plate dinner 7 days a week – ready at 4pm. And Monday-Friday dinners are available COLD To Go – to heat at your convenience – from 7am daily.

Place an Online Order or give us a call.

831-462-1200

April Menu

Our dinners are designed to make life easy!

Upcoming Blue Plate Dinners

Tonight's Dinner
April 15th
Chicken Piccata

Lemon and capers, pasta formaggio with sage and prosciutto, and fresh asparagus.  Available HOT at 4:00pm, and COLD To Go daily through Friday, April 18th.

$23.95
April 16th
Balsamic & Beer Braised Short Ribs

Leek & potato gratin and charred lemon broccolini.  Available HOT at 4:00pm, and COLD To Go daily through Friday, April 18th.

$24.95
April 17th
Prime Rib au jus

Horseradish cream, crème fraîche mashed potatoes with crispy shallots and Caesar salad with Gayle's garlic croutons.  Available HOT starting at 4:00pm and COLD daily through Friday, April 18th.

$26.95
April 18th
Oven Poached Salmon

With lemon dill sauce, pappardelle pasta with snap peas & asparagus and baby spinach salad  Available HOT starting at 4pm, and COLD daily thru Friday, April 18th.

$25.95
April 19th
Easter Saturday

Happy Easter from everyone at Gayle's! We'll be open 6:30am to 7:30pm today. Closed Sunday, April 20th.

$
April 20th
Easter Sunday

closed today for the holiday.

$
April 21st
Italian Pot Roast

Parmesan smashed potatoes and peas & pancetta.  Available HOT at 4:00pm, and COLD To Go daily through Sunday, April 27th.

$24.95